After we left Port Angeles we headed over to the little town of Concrete, Washington to visit North Cascades National Park.
This park is known for mountains, glaciers and lakes. The glaciers are a beautiful turquoise green color like in this iconic view of Diablo Lake.
A park ranger explained to us that the glaciers moving against the rocks over time result in the stunning green color in the water. I was curious why the glacial melt in Glacier National Park results in blue water while this park’s glacial melt results in green. The ranger showed us how rubbing 2 rocks together from this area creates a fine green dust, while the rocks in Glacier must be somewhat different in the color resulting in a blue dust.
We started the day at the Gorge Powerhouse, walking across the suspension bridge and then a short hike up to Ladder Creek Falls.
Then we hiked the Thunder Knob Trail to see Diablo Lake. This hike was 3.6 miles round trip and to be honest it wasn’t really that interesting except for the end. There was not much to look at for the hike up, but once we got to the top we were rewarded with this view. This was an out and back hike so the hike back down was just as uninteresting, but easier of course as it was all downhill.
If you’re short on time I wouldn’t bother with this hike. You can get a much better view of Diablo Lake from the Diablo Lake Overlook (the pictures from the beginning of this post were taken at the overlook). I don’t mean to sound negative about this hike, but my personal preference is to hike trails where you have amazing views throughout the hike, not just at the end.
Next we drove further down the scenic North Cascades Highway to hike the Rainy Lake Trail. This was a short 2 mile out and back hike to a beautiful lake. Again, the hike wasn’t all that interesting, but it was short and paved, and ended at this awesome view.
A few more miles down the road we stopped at the Washington Pass Overlook for some spectacular mountain views.
Lastly, on the way out of the park we stopped at Cascadian Farms for some organic ice cream. I thought the blueberry ice cream was delicious!
We stayed at the Grandy Creek Thousand Trails while we were in this area, and also celebrated Jesse’s 11th birthday that week. We had been so busy sightseeing and exploring while Gramma and Grampa visited, and I think everyone felt the need for a break. Jesse requested that we stay home for his birthday and not go anywhere. So that’s what we did. We spent the day at the campground, playing games and mini golf. I made his favorite ice cream cake and one of his favorite dinners — lasagna, meatballs and homemade bread. I bet you didn’t think we could bake all that in an RV, did you? 😉 Last Christmas my dad and Chris switched out our microwave oven with a combination convection/microwave and I love it! The standard oven that comes with an RV is pretty useless since hardly any pans even fit in it. The convection oven fits my lasagna pan and bread pan perfectly. And I cook meatballs in our Instant Pot, one of the best kitchen appliances for an RV.
I wasn’t sure how we could possibly top his 10th birthday that was celebrated at Mall of America, but he said this birthday was just as fun. Sometimes it’s the simple things in life I guess. 🙂